Menu

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Pass Arounds

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Baked Oysters

With house-made green butter served with french bread

$13.20

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Coconut Shrimp

$14.10 Breaded with coconut and panko served with Dijon chili sauce

$14.10

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Local Fried Green Tomatoes

Roasted red pepper sauce & goat cheese crumbles

$12.10

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Oysters on The Half Shell

Served with A Mignonette, Horseradish & Cocktail Sauce

per piece

1.80

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Bruschetta

French bread brushed with basil oil topped with tomatoes, mozzarella, and balsamic vinaigrette

$13.00

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Four Cheese Crab Dip

Velveeta, gruyere, parmesan, & mozzarella. Baked and served with tortilla chips.

$14.80

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Calamari Frites

Julienne squid steak, breaded & deep-fried. Served with lemon caper aioli.

$14.80

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P.E.I. Mussels

Mussels sautéed in a white wine garlic sauce with applewood bacon, onions & peppers. Served with toasted baguette

$14.20

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Crab Stuffed Mushrooms

Mushrooms stuffed with lump crab meat. Served in cast iron skillet with jerk marinade.

$16.00

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Oyster Shooters

Fried oysters served with cocktail sauce, green onions, and a splash of Absolut Peppar.

$13.00

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Fried Shrimp

Butterflied shrimp breaded & deep-fried. Served with spicy remoulade and spring onion

$12.00

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Bang Bang Shrimp

peppers + onions + spicy teriyaki sauce

$14.00

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Soups and Salads

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Fried Chicken Salad

Mixed greens, cheddar cheese, tomatoes, red onions, and fried white meat chicken.

$17.80

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Iceberg Wedge

Wedge salad drizzled with blue cheese dressing, applewood smoked bacon & marinated tomatoes.

$12.90

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Grilled Caesar

Grilled Romaine, Parmesan Cheese, Croutons, Red Peppers, and Corn Drizzled with Caesar Dressing. Quarter $9Half $11 Salad Dressing Options:RanchBleu CheeseHouse - Ginger VinaigretteCaesarHoney Mustard

$9.00

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Entrée Salad

Mixed greens tossed with ginger vinaigrette, candied walnuts, oranges & blue cheese crumbles.

$15.90

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Brie Salad

Mixed greens tossed in honey lime cilantro. With strawberries, green apples, and baked phyllo-wrapped brie.

$16.90

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Louisiana Style Gumbo

Bowl

11.00

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Cup

8.00

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Lobster Bisque

Fish Thyme Style

Cup

8.00

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Bowl

11.00

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MAINS

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Naked Fish

Choose your seafood and your choice of four sauces: creole cream, lemon caper butter, caper's buerre blanc, or Oscar-style salmon. Tuna. Swordfish. Trout. Shrimp. Salmon. Choice of Sauce (Select One): Creole Cream Lemon Caper Butter Caper's Buerre Blanc Oscar-Style (Salmon)

Full Order Tuna

26.00

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Half Order Tuna

19.00

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Full Order Swordfish

23.00

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Half Order Swordfish

16.00

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Full Order Trout

23.00

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Half Order Trout

14.00

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Full Order Shrimp

22.00

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Half Order Shrimp

15.00

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Full Order Salmon

21.00

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Half Order Salmon

17.00

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Horseradish Encrusted Grouper

Served with a lemon caper buerre blanc.

Half

18.00

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Full

24.80

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Blackened Orange Roughy

Served with chipotle beurre blanc & mandarin orange salsa.

$21.10

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Alaskan Snow Crab Legs

Steamed in house-made crab boil. Priced per pound

$25.00

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Parmesan & Potato Encrusted Flounder

Served with applewood smoked bacon beurre blanc.

$24.90

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Blackened Texas Redfish

Served with a creole cream sauce.

$24.60

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Fried Mississippi Catfish

Cornmeal & flour breaded catfish, deep-fried until crispy.

$22.80

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Grilled North Georgia Trout

Simple grilled trout served with a lemon caper butter sauce.

Half

17.20

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Full

24.90

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Stuffed Salmon

North Atlantic salmon stuffed with crab meat and served with clarified butter

$27.90

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Swordfish Au Poivre

North Atlantic sword steak brushed with honey mustard cognac. Breaded with panko & quarter cracked black pepper seared & served with honey mustard cognac sauce.

Half

16.80

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Full

23.20

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Ahi Tuna

Ahi tuna encrusted with panko and sesame seeds, seared & served with ponzo.

Half

18.30

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Full

28.70

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Crab Cakes

Two jumbo lump crab cakes served with spicy remoulade.

Half

19.10

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Full

31.20

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For the Land Lovers

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Roasted Half Chicken

Half chicken roasted with fresh herbs & topped with pan jus.

$20.50

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Grilled Double Chop

Frenched double pork chop, grilled and served with sage butter.

$22.60

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Baby Back Ribs

Smoked baby back ribs, grilled and brushed with house barbecue sauce.

$31.00

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Hawaiian Ribeye

soy sauce + brown sugar + pineapple + orange juice

$35.00

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Miscellaneous

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Fish and Chips

Two flour tortillas stuffed with tilapia, cabbage slaw house salsa and wasabi cream. Served with tortilla chips.

$16.80

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